Culinary value of whipped pig and baited bull

GA Sala of Brompton says in Notes and queries in 1874 that “the Spaniards … have not yet arrived at the stage of excusing [bullfighting] on the score that it makes the beef tender. This idea seems borrowed from the old story … about whipping pigs to death. ‘Carne de Toreo’–bull-fighting beef–is usually looked upon…